Separate names with a comma.
Probably something like very or extra hot. Whichever of those comes out to enough to induce a sweat, where the pain, despite being in your face,...
primate proverb:
That sounds really good. I personally prefer the Italian dishes I typically eat with a dash of this. The flavors of that hot sauce go really well...
152
That does sound good. About what would you say is your ideal level of spiciness in foods? (3692)
nonchalantly delivered (You know it.)
Such as?
a flying (@MoistMayonnaise, that's your cue.)
What's the appeal of ox tail? Is the meat super soft or something? (3690)
You bet. And thank you for posting, because that just gave me an idea to revive another thread. <3 That's great! Glad you're back safe. How many...
Oh, ok. Got it. What do you get there? Can't say I've tried Jamaican food. (3688)
I mean, I think it's pretty easy to tell when red meat isn't beef. Off the top of my head I've at least eaten bison, moose, venison, and lamb,...
So you often travelled abroad from a young age, then? (3686)
A lot of your protein sources are suspect, lol. First the "chicken," and now the seafood.
That's actually kinda educational. It makes perfect sense now that you say it, but, having never had to do it before, it's not something I would...
Ugh, that's horrible. Yeah, I wouldn't be caught dead eating that again either.